We kicked off Thursday by gorging ourselves on Eric's special blueberry pancakes, then spent the rest of the day cooking and munching on Cougar Gold, the best cheese ever made. It was the first time Eric and I had hosted a full Thanksgiving dinner and I think things went pretty well. Only one key ingredient was left off the list (fried onions for the green bean casserole!), but Tanya and I remedied that by a quick walk to Grande Foods in the rain.
Here are Mike and Tanya (and Guth) preparing the sweet potato-cranberry-apple-raisiny goodness:
Eliser joined us for dinner and got to experience his first "traditional" (so most people don't do tofuloaf, I guess) Thanksgiving feast. And he got seconds. I think he liked it.
I am getting hungry again just looking at this picture. Thank goodness we've still got lots of leftovers, even two days later.
Touching star fish:
This morning, Mike and Tanya went to Trader Joe's and Tia Mia and Unkage got to hang out with Emmy for a bit. There was lots of chasing and dancing and bouncing and reading and, of course, hanging upside down. We had fun.
It's so fun to see how much Emmy has learned since last time we saw her. She sounds so cute saying little phrases: "1, 8, 9, Go!" "Good job, Unkage!" "Out, cheese" (cheese = please).
It was great to talk with my mom, with family in Michigan, and Eric's parents, with family in Georgia, during the weekend. I wish we could all be physically together, but at least no one is alone. Now our house in clean and quiet and kind-of empty and my heart is full with gratitude.